Looking for someone that will mostly be sorting and steaming crabs. Will also be train on fry cook. If you have manager or inventory experience that's a plus. Minimum pay is $18 more for more experience.
Must be hard working and reliable. Calling out is not a option. 40 hour plus available.
Can be a kitchen manager if you can fry cook, sort/steam, prep and do inventory
Reply with contact info and work history.
Principals only. Recruiters, please don't contact this job poster.